The seasonal rhythms of northern California are encapsulated in the Big Sur Bakery`s cookbook. After escaping from the grueling Los Angeles restaurant scene, the trio of owners created something marvelous on California`s coastal highway, beginning with breakfast. Chronicling the restaurant, local stories, and including 100 fabulous recipes, this is a treat all around. Recipes include Grilled Prime Ribe Steak with Red Wine Sauce; Rockfish Scampi; Meyer Lemon Bars; and Peppermint Ice Cream Sundae. With photographs.
